
Cloudy Bay Pinot Noir
Cloudy Bay · Marlborough, Southern Valleys, New Zealand
Duck on the table. This is the red.
Occasion
Pairs With
Duck
MushroomAromas
Cherry
Raspberry
EarthProfile
Grape
Pinot Noir
ABV
13.5%
Bottle
75 cl
Temp
15–17°C
Drink
2025–2030
Critic scores
Parker
90/100
Vivino
4.0/5
Suckling
93/100
Falstaff
90/100

Why it's on our shelf
The Sauvignon Blanc made Cloudy Bay famous. The Pinot Noir is why serious wine buyers keep coming back. Southern Valleys clay, cool north-facing slopes, 21 days on skins, 11 months in French oak. The 2023 season ran warm and long — each block picked at full maturity. Victoria plums, cherry, redcurrant acidity, a whisper of toast. Marlborough Pinot Noir doesn't get enough credit. This is why it should.
— Berthe & Moritz
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Personally tasted and selected by us — not an algorithm
Free shipping from CHF 100


