Aromas
Apple
Jasmine
Lemon
Pairs With
Goat cheese
ChickenSparkling Tea Weiss
C.Kloss
Mosel, Germany
Zero alcohol. Zero compromise.
On every bottle
Every bottle comes with a card
One side tells you what to eat with it and what it tastes like. The other side is empty — write a note and the bottle becomes a present.
The front
What to eat with it
Two dishes that work with this wine, two flavours you'll notice, and the right temperature to pour it. No wine-speak.
The back
Room for your note
Lines for a name, a few words and your signature. Have it sent straight to someone and they get a card you wrote, not a packing slip.
Included with every bottle.
Profile
Occasion
Grape
Apple juice, regional herbs
ABV
—
Temp
6–9°C
Drink
2025–2027
Bottle
75 cl

Why it's on our shelf
C.Kloss has been making Sekt in Winningen since 1856. The Sparkling Tea is a different project: a zero-alcohol alternative built on the same precision and regional sourcing they bring to their sparkling wines. The Wildkräuter-Linde — wild herbs and linden blossom — is the complex one: cloudy apple juice layered with regional botanicals. Falstaff gave it 94 points. We agree.
— Berthe & Moritz
Critic scores
Falstaff
94/100
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14-day returns
Personally tasted and selected by us
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